THERE is just no getting away from Doctor Who at the moment.
A dalek made from willow put in an appearance at the monthly Saturday market in Tenbury.
But there was no time to travel back to the warm days of summer, and the market has now moved to a new venue closer to the shelter of the Pump Rooms during the autumn and winter.
Paul Robinson helped people to keep warm as he made Char Sui Pork using Carlie’s pork, Hobsons beer and island flour.
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